Liquid Plant Nutrients

An ingredient of the fruit cells, leads to healthy formation of leaves and addresses the problems of cracking of fruits and their collapse. Promotes sprouting, promotes, increases photosynthesis, supplies the flowers with nutrients boosting fruit setting. Needed for cell division, uptake of calcium and transport of Carbohydrates. Its deficiency affects translocation of sugar, starches, Nitrogen & Phosphorous, Synthesis of Amino Acids & Proteins.

Prevents and corrects N. P. K deficiency in all Crops /plants and promotes growth of green leaves and reduces intensity of Chlorosis. Organic NPK promotes photosynthesis leading to promotion of carbohydrates, oil fats and proteins. Reduces withering of leaves and prevents patches.

contains multiple organic acid based magnesium 1.8 % (min) formulated with amino acids and essential organic micro nutrients, organic matter 6.0% (min) to meet complete nutritional requirement for all crops plants. highlights:  innovative liquid organic fertilizer in bio available form of magnesium, chelated with multiple organic acids to address the deffiency of magnesium in all crops.  increases the ability of plant to withstand stress such as pest attack, diseases, and drought and boosts up growth rate of plant.  an organic nutrient suitable for organic farming and is compatible with all manures fertilizers pesticides. features :  can be used to prevent and correct magnesium deficiency in all cropsplants and promotes growth of green leaves and reduces intensity of chlorosis.  reduces withering of leaves and prevents patches.  organic magnesium promotes photosynthesis leading to promotion of carbohydrates, oil fats and proteins.  organic magnesium enhances production of proteins and improves efficiency of nitrogen fertilizers. ecological relevance:  totally bio- available, bio- degradable and completely absorbable by plants.  avoids ground water pollutions and will not create any adverse effects on soilplantcrops and also farm produce contrary to chemical magnesium.  maintains eco-equilibrium for soil and plant micro flora.

Organic Nitrogen prevents reduction in the plant leaves, the chlorophyll content which results in pale yellow colour.

 

Prevents reduction in Flowering, fruiting,, protein and starch contents avoiding stunted growth and dormant lateral buds.

Prevents and corrects N. P. K deficiency in all Crops /plants and promotes growth of green leaves and reduces intensity of Chlorosis.

 

Organic NPK promotes photosynthesis leading to promotion of carbohydrates, oil fats and proteins. Reduces withering of leaves and prevents patches

CALNIT is a multi purpose fertilizer which gives fantastic results in agriculture and horticultural crops as well as treating or preventing disease, particularly among fruiting plants.

 

It contains both calcium and nitrogen and can, therefore, be used to treat plants that have deficiencies of either of these nutrients.

Fulfills several functions within the plant; it is a central component of chlorophyll which is supporting the function to absorb sunlight during photosynthesis.

 

Essential for phosphate metabolism,helps seeds germinate better, prompts plants to produce flower and fruiting buds, roses to grow new canes, and promotes overall health of most plants by aiding in the absorption of other nutrients.

Improves plants’ pest resistance. Promotes absorption of water by plant routes. Promotes plants’ routes health. Improves the quality, yield and shelf life of produce. stimulates early growth

Deficiency of Zinc in corn is characterized by the development of broad bands of striped tissue on each side of the midrib of the leaf. A Zinc deficient corn plant also appears to be stunted.

Promotes photosynthesis is leading to promotion of carbohydrates, oils and fats.

 

Performs enzyme activity and promotes plant metabolism and plant growth system.

 

Enhances protein source and improves efficiency of Nitrogen fertilizer.

 

Improves the quality, yield and self life of produce.

Innovative Liquid Organic fertilizer in bio available form of Phosphorous in conjunction with Potash.

 

An organic nutrient suitable for organic farming and is compatible with all manures / fertilizers / pesticides.

 

Increases the ability of plant to withstand pest attack, diseases and drought and boosts up growth rate

A Complete Nutrition to the Plant in total available form.

contains multiple organic acid based potash 7.0 % min (k2o). organic matter 6.0 min %, formulated with essential organic macro and micro nutrients to address potassium deficiency for all crops plants. highlights: � innovative liquid organic fertilizer in bio available form of potassium, chelated with multiple organic acids to address the deffiency of potassium in all crops. � an organic nutrient suitable for organic farming and is compatible with all manures fertilizers pesticides. � increases the ability of plant to withstand stress such as pest attack, diseases, and drought. features : � promotes photosynthesis leading to promotion of carbohydrates, oils and fats in plant. � performs enzyme activity and promotes plant metabolism and accelerates plant growth system. � enhances protein source and improves efficiency of nitrogen fertilizer in addition to augmenting efficacy of potassium in the plant. � improves the quality, yield and shelf life of produce. ecological relevance: � totally bio- available, bio- degradable and completely absorbable by plants. � avoids ground water pollutions and will not create any kind of adverse effects on soilplantcrops and also for farm produce. � maintains eco-equilibrium for soil and plant micro flora.

Sulphur is 4th important essential plant nutrients, essential for the growth and development of all crops, without exception. Expedites formation of chlorophyll that permits photosynthesis through which plants produce starch, sugars, oils, fats, vitamins and other compounds.

Available in crop specific specfications. Prevents and corrects nutritional deficiency in all Crops /plants and promotes growth of green leaves and reduces intensity of Chlorosis. Promotes photosynthesis leading to promotion of carbohydrates, oil fats and proteins. Reduces withering of leaves and prevents patches.